Welcome to Chef BobbyD Restaurant
At Chef BobbyD Restaurant, the heart of Caribbean cuisine beats passionately in Baltimore. This black-owned and women-owned gem invites you to experience vibrant flavors through its meticulously crafted dishes, from the savory Jamaican Jerk Chicken Sandwich to the rich Lobster Bisque. With many vegetarian options and a kid-friendly menu, it caters to all. The restaurant offers a welcoming atmosphere, complete with outdoor seating and happy hour specials. Every detail—from the use of fresh ingredients to the warm service—creates an unforgettable dining experience. Whether dining in or enjoying takeout, Chef BobbyD delivers a slice of the Caribbean that you won’t forget.
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4032 Falls Rd Baltimore, MD 21211 United States Hotline: (443) 449-5434
Welcome to Chef BobbyD Restaurant, a hidden gem nestled in Baltimore's vibrant atmosphere at 4032 Falls Rd. This Caribbean haven celebrates the dynamic flavors of the islands, promising an unforgettable dining experience that delights the senses.
Chef BobbyD Restaurant is not just a place to eat; it's a culinary journey that transports you straight to the sun-kissed coasts of the Caribbean. From the moment you step inside, the casual yet cozy ambiance envelops you, making it an ideal spot for families, friends, and work gatherings alike.
- Extensive Menu: The menu highlights an impressive selection of dishes, including tantalizing options like Jamaican Jerk Chicken Salad and Chef Bobby D Creamy Lobster Bisque. Each dish is crafted with love, utilizing vibrant ingredients that exude the essence of Caribbean culture.
- Tantalizing Drinks: Don't miss the chance to sip on their refreshing Tropical Rhythm blends, a delightful homage to the vibrant fruits of the islands. Options like the Pineapple Ginger and Mango Carrot drinks will leave your taste buds dancing.
- Inclusivity & Convenience: Chef BobbyD understands the needs of its patrons, providing a range of utilities including wheelchair accessibility, outdoor seating, and a plethora of vegetarian options. Plus, it has various payment options like Android Pay and Apple Pay for added convenience.
- Happy Hour Specials: Embrace the festive spirit with their happy hour specials, offering a chance to unwind with friends while enjoying fantastic food and drinks.
As a food enthusiast, my personal favorite has to be the Grilled Shrimp Salad, which bursts with fresh ingredients and perfectly grilled shrimp, harmoniously blended with a zesty dressing. The warm atmosphere, coupled with the attentive waiter service, enhances the overall experience, making you feel right at home.
Whether you're seeking a quick bite, a leisurely lunch, or a satisfying dinner, Chef BobbyD Restaurant offers a diversified menu that celebrates the heart and soul of Caribbean cuisine. With catering services available and a menu that's sure to please both kids and adults, it stands out as a top choice in Baltimore for food lovers.
Join me at this Black-owned and Women-owned establishment, where every dish tells a story, and the vibrant flavors invite you to return for more. Don't forget to call ahead for reservations at (443) 449-5434 to ensure your table is ready for a truly delightful experience. Get ready to embark on a gastronomic adventure you won't want to miss!
I just love this place. The food and staff are great. Do yourself a favor and GO! Tried oxtails for thr first time. That over the flavorful and rice won me over
The food was so delicious!!! The ribs do actually "fall off the bone" and are juicy. The Mac & cheese was goodness and veggies were seasoned very well. I would say give the customer a little more veggies to match the cost. I will definitely be back! Very nice establishment
This place must have been calling my name because as soon as I stepped inside this establishment, I felt like I was at home. The food was incredible! The service was excellent. The ambiance was perfect. The photos don't lie. Everything was made to order, fresh, and seasoned to perfection. That Chicken Broccoli roasta pasta will drive me daily from Richmond to Baltimore. It was that good! My wife loves the veggies, and my son ate his food as if he hadn't been fed in years! I am coming back very soon!
Visited this location 3x , each time food was amazing ... So far we've tried shrimp Rasta pasta , Cajun shrimp pasta , Jerk shrimp pasta and salmon Rasta Pasta, never disappoint,service always on point , establish always clean when I pick up my order which is a +
The food was delicious and very well made. It did not take long for it to be made either. This restaurant has fast service and a very lovely aesthetic inside of the building. The interior is visually stimulating and comfortable! The perfect place to go out to lunch or dinner with friends.
The food was SO good. The ribs were fall off the bone delicious. The oxtail were nice BIG and meaty. They did not play around with the oxtail. The peas and rice had a beautiful aroma of coconut. The shrimp basket with fries was devoured by my child. The fries were perfect. The flatbread was very flavorful. And the wings were a generous size, smoked with great flavor. Mac and cheese was pretty good also. We would love to come back when there is good weather because the restaurant has a nice outdoor dining space. Inside has a few table for eating we were comfortable and the spot was clean. Service was pleasant, friendly, patient and attentive. Looks like it's get busy with takeout orders but the place is ran well.
The food is amazing! From jerk chicken to plantain to the Cajun shrimp pasta-all are amazing and all are like flavor bomb! There are so many things we want to try on the menu. Will definitely come back
I've had this place bookmarked for quite some time. It was only right that I stopped in to grab a few things to try on my visit. Went for the ribs and shrimp rasta pasta. The ribs were meaty, smoky, slightly fatty, and the sauce was delicious. Somewhere settled between savory and sweet. The rasta pasta was one of the better ones I've had. Veggies were crisp. Shrimp was cooked well, not overdone and rubbery. My friend liked his crab stuffed shrimp very much. The peach cobbler was well executed, great texture not too mushy or too stiff. We make it a point to support Black/Latin owned establishments. I'm glad we finally got our hands on Bobby Ds!